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Imagine prisons so tough that even the hardest gang bosses and murderers learn the meaning of fear. This extraordinary series offers intimate portraits of crime and punishment set within the gates, walls, barred windows and cells of the world's toughest maximum security prisons. From Bolivia to Bulgaria, Dallas to Arizona, viewers meet hardened criminals with stories that shake them to the core.
The Most Dangerous Ways To School- Facing the most extreme conditions, the children in this series must march, climb or swim their way to school. In doing so, they fear neither brutal cold nor dangerous terrain. They must conquer floods and face wild animals. And yet they have only one goal in sight: a better life. But the path towards this goal is a breath-taking mixture of adventure and danger. These children have the most spectacular and most dangerous way to school in the world: sometimes the most beautiful as well...
In October 2011 Garrett McNamara returned to Portugal to explore the giant waves formed by the Nazaré Canyon. This is the story of one month leading up to an incredible ride, told by a group of people who helped to shine light on one of the biggest wave spots in the world.
Free Documentary - Nature is dedicated to bringing high-class documentaries to you. You will see fascinating shots from the deep seas and up in the air, capturing great stories and pictures from everything our beautiful and interesting planet has to offer.
Tragedy befalls a world-famous sommelier attending an important wine event when he suddenly, inexplicably loses his palate. His mission to recover his talent leads him on a journey through peerless wineries and beautiful vineyards, but most importantly into his own soul.
Resonance: Beings of Frequency is the first documentary to investigate the actual mechanisms by which mobile phone technology can cause cancer. ... Not only are we surrounded by natural frequencies, our bodies are suffused with them. Our cells communicate using electromagnetic frequencies.
Bugs on the Menu
Travelling worldwide, the feature sustainable food documentary Bugs on the Menu is a comprehensive examination of bug eating, observing these traditions in South Africa, Mexico, and Cambodia. Experts Dr. Arnold van Huis of The Netherlands (author of the UN report “Edible Insects”) and Washington D.C.’s Sonny Ramaswamy of the USDA provide scientific analysis of this food industry revolution.